Bacon Wrapped Jalapeno Pepper Poppers
Prep Time: 10 mins
Cook Time: 15 mins
Meal Types:
Appetizers
Side Dishes
Rating:
fatsecret members overall average rating
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Bacon Wrapped Jalapeno Pepper Poppers
These little gems are outstanding as a snack or appetizer.
Ingredients
Directions
- Cut stems off of peppers and cut them all in half longways. Remove the seeds and membranes from peppers.
- Mix cheddar cheese with cream cheese. Fill each pepper with the cream cheese mixture.
- Wrap 1/2 slice bacon around each pepper half. Place on a foiled (cooking spray such as Pam) lined baking sheet.
- Place in a 450° F (230° C). oven for 10-15 minutes or until bacon is fully cooked.
- Remove and serve when cool enough to safely eat.
1539 members have added this recipe to their cookbook.
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 Reviews
Sounds very good, but too high in fat.
05 Oct 07 by member: bullytrouble
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I am a sucker for jalapenos! This sounds super good. Thanks!
04 Oct 07 by member: lily.love
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Yummy!! These are really good.
03 Sep 07 by member: graciepoo
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These sound great!! I'm always looking for a good appetizer or snack!!
17 Aug 07 by member: nancianne vanhorn
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Yummy Yummy! I made these last night and my hubby loved them. Very easy and so good.
17 Aug 07 by member: c_diemart
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This also tastes great with brie cheese instead of the cheddar/cream cheese mixture. I also pre-cook my bacon halfway, that way it takes less time in the oven.
24 Jul 07 by member: delainey
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These sound delicious and am going to try them!
24 Jul 07 by member: ginny22
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I've had these from the local meat market, they are wonderful!
23 Jul 07 by member: bride2be
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OMG, these are my new favoite snack!
07 Jun 07 by member: Mandra
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I made them without the chedder and they were great!
14 May 07 by member: jmdandy
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A keto dish with minimal ingredients.
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Nutrition summary:
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There are 125 calories in 1 serving of Bacon Wrapped Jalapeno Pepper Poppers. |
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Calorie break-down: 83% fat, 3% carbs, 14% protein. |
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Nutrition Facts
Amount Per Serving
Calories
125
% Daily Values*
Total Fat
11.57g
15%
Saturated Fat
5.772g
29%
Trans Fat
0g
Polyunsaturated Fat
0.801g
Monounsaturated Fat
4.091g
Cholesterol
28mg
9%
Sodium
181mg
8%
Total Carbohydrate
0.86g
0%
Dietary Fiber
0.2g
1%
Sugars
0.31g
Protein
4.48g
Vitamin D
0mcg
0%
Calcium
77mg
6%
Iron
0.28mg
2%
Potassium
59mg
1%
Vitamin A
64mcg
7%
Vitamin C
3.1mg
3%
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6%
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of RDI*
(125 calories)
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Calorie Breakdown:
Carbohydrate (3%)
Fat (83%)
Protein (14%)
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* Based on a RDI of 2000 calories
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