Prep Time: 15 mins 
											
												Cook Time: 30 mins 
											
										 
																		
										
											Meal Types: 
											
												Main Dishes 
											
												Lunch 
											
										 
									
									
									
										Rating: 
										
											 
										
										fatsecret members overall average rating
									 									
								 			
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									Delicious dish for lunch or dinner.
									Ingredients	
									
									
									Directions
									
									- Cook bacon in a nonstick skillet until crunchy then set aside.
 - Cook chicken thighs in bacon grease until the meat is light brown.
 - Add apples and seasonings. Cook for 5 minutes.
 - Put bacon and pecans. Cook for another minute.
 
									 
									
									
									
								 
								
								
									
									4  members have added this recipe to their cookbook.
									 
								
								
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		Nutrition summary:
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						There are 452 calories in  1 serving of Apple Bacon Chicken. | 
					 
					
					
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						Calorie break-down: 64% fat, 11% carbs, 25% protein. | 
					 
					 		
			
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    452 
    
      
    % Daily Values* 
    
    Total Fat 
    32.72g 
    42% 
    
    
    Saturated Fat 
    7.484g 
    37% 
    
    
    Trans Fat 
    0g 
    
    
        Polyunsaturated Fat 
        2.373g 
        
    
        Monounsaturated Fat 
        4.204g 
        
    
    Cholesterol 
    93mg 
    31% 
    
    
    Sodium 
    1221mg 
    53% 
    
    Total Carbohydrate 
    12.15g 
    4% 
    
    
    Dietary Fiber 
    3.5g 
    13% 
    
    
    Sugars 
    7.68g 
    
    
    Protein 
    29.31g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    22mg 
    2% 
    
    
    Iron 
    1.27mg 
    7% 
    
    
    Potassium 
    231mg 
    5% 
    
        
        Vitamin A 
        37mcg 
        4% 
    
        
        Vitamin C 
        3.4mg 
        4% 
    
    
    
 
				
	
		
			
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						23%
					 
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					 of RDI* 
					(452 calories) 
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						Calorie Breakdown:
					 
					
						  Carbohydrate (11%)
						   Fat (64%)
						   Protein (25%)
					  
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						* Based on a RDI of 2000 calories 
						
					 
				
			 
		 
		
		
		
		 
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