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221 to 230 of 1000 for Merit Selection Whole Kernel Corn
Cooked Yellow Corn (Fat Not Added in Cooking)
Cooked White Corn (Fat Not Added in Cooking)
Cooked Corn (from Fresh, Fat Added in Cooking)
Cooked Peas and Corn (Fat Added in Cooking)
Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)
Cooked Corn with Cream Sauce (made with Milk)
Whole Milk Vanilla, Lemon or Coffee Flavor Yogurt
Whole Kernel Sweet Corn  (Wylwood)
Whole Kernel Sweet Corn  (Freshlike)
Whole Kernel Golden Corn  (Publix)
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