Thai Sweet & Sour Stir Fried Pork

Ingredients

• 4 cloves garlic
• 1 medium red onion
• 12 oz boneless pork
• 1/2 cucumber
• 1 large red pepper
• 2 plum tomatoes
• 1 tbsp cilantro
• 3 small scallions
• 2 tbsps fish sauce
• 3 tsps sugar
• 3 tbsps vegetable oil
• 4 oz pineapple

Directions

1. Slice pork into thin strips.
2. Heat oil in large wok and add the finely sliced garlic.
3. Add pork once garlic is golden and stir-fry for 4-5 minutes. Then add sliced onion.
4. Season with fish sauce, sugar, and ground black pepper. Stir in cilantro.
5. Stir-fry for 3-4 minutes until pork is cooked through and onion browned.
6. Add all the vegetables sliced longways (cucumber, red pepper, scallions and small wedged tomatoes).
7. Add pineapple chunks and stir-fry for another 3-4 minutes. Enjoy!