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TGI Friday's

6 oz Sirloin with Garlic-Butter

Nutrition Facts
Serving Size 1 serving (6 oz)
Amount Per Serving
Calories
240
 
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
75mg
25%
Sodium
640mg
28%
Total Carbohydrate
3.00g
1%
Dietary Fiber
0.0g
0%
Sugars
1.00g
Protein
23.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 28 May 26 10:11 PM
12%
of RDI*
(240 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (56%)
 
Protein (38%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
240
Fat
15g
Carbs
3g
Protein
23g
There are 240 calories in 1 serving (6 oz) of TGI Friday's 6 oz Sirloin with Garlic-Butter.
Calorie breakdown: 56% fat, 5% carbs, 38% protein.

Related Butter from TGI Friday's:

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Garlic-Butter Broccoli
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8 oz Sirloin (Garlic-Butter) with Mashed Potatoes and Garlic-Butter Broccoli
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Related Steak from TGI Friday's:

Center-Cut Sirloin
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8 oz Sirloin (Whiskey-Glaze) with Mashed Potatoes and Garlic-Butter Broccoli

Related Beef from TGI Friday's:

Philly Cheesesteak

Other Types of Butter:

Butter (Salted)
Butter
Salted Whipped Light Butter Tub
Butter Whipped (Salted)
Unsalted Butter Stick
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  view more butter nutritional info

Other Types of Steak:

Thinly Sliced Beef Sandwich Steak
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Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Beef Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
  view more steak nutritional info
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