Prep Time: 10 mins 
											
												Cook Time: 15 mins 
											
										 
																		
										
									
									
									
										Rating: 
										
											 
										
										fatsecret members overall average rating
									 									
								 			
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									A twist on stroganoff.
									Ingredients	
									
									
									Directions
									
									- Cook onions and ground beef until beef is browned. Drain fat.
 - Add taco seasoning, beef stock and corn to beef mixture in pan, cook 1-2 minutes.
 - Add cream cheese and monterey jack cheese, cook until it is heated through and cheese has melted.
 - Toss with noodles and serve.
 
									 
									
									
									
								 
								
								
									
									65  members have added this recipe to their cookbook.
									 
								
								
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				 Reviews   
				
				
				
					
						
							Makes 7-1 cup servings.
							 
								02 Nov 14 by member:  lettygaylor
							 
						 
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						 Whether served as an appetizer, a fun weeknight dinner, or a game-day snack, this dish is sure to satisfy every  ... 
						
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						 A satisfying dish for brunch. 
						
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						 A filling dish for lunch or dinner. 
						
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						 Delicious breakfast or snack fresh from the oven. 
						
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						 Tasty, high-protein dish. 
						
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						 A pasta dish for lunch or dinner. 
						
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		Nutrition summary:
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						There are 333 calories in  1 serving of Taco Stroganoff. | 
					 
					
					
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						Calorie break-down: 30% fat, 41% carbs, 28% protein. | 
					 
					 		
			
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    333 
    
      
    % Daily Values* 
    
    Total Fat 
    10.88g 
    14% 
    
    
    Saturated Fat 
    4.749g 
    24% 
    
    
    Trans Fat 
    0.413g 
    
    
        Polyunsaturated Fat 
        0.302g 
        
    
        Monounsaturated Fat 
        3.534g 
        
    
    Cholesterol 
    92mg 
    31% 
    
    
    Sodium 
    845mg 
    37% 
    
    Total Carbohydrate 
    33.19g 
    12% 
    
    
    Dietary Fiber 
    3.6g 
    13% 
    
    
    Sugars 
    7.16g 
    
    
    Protein 
    22.94g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    70mg 
    5% 
    
    
    Iron 
    1.54mg 
    9% 
    
    
    Potassium 
    303mg 
    6% 
    
        
        Vitamin A 
        16mcg 
        2% 
    
        
        Vitamin C 
        0.6mg 
        1% 
    
    
    
 
				
	
		
			
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						17%
					 
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					 of RDI* 
					(333 calories) 
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						Calorie Breakdown:
					 
					
						  Carbohydrate (42%)
						   Fat (30%)
						   Protein (28%)
					  
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						* Based on a RDI of 2000 calories 
						
					 
				
			 
		 
		
		
		
		 
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