Ground Turkey and Four Bean Chili

Ingredients

• 2 lbs ground turkey
• 1/4 tsp olive oil
• 2 tsps hot sauce
• 1 tbsp worcestershire sauce
• 2 tbsps pepper
• 2 tbsps salt
• 1 tbsp cayenne pepper
• 4 tbsps chili powder
• 4 cloves garlic
• 1 large onion, chopped
• 1 cup tomato sauce
• 1 cup chilies and tomatoes
• 1 can tomato paste
• 3 cans whole tomatoes
• 1 cup refried beans
• 1 cup black beans
• 1 cup kidney beans
• 1 cup pinto beans

Directions

1. Sauté onions and garlic in the olive oil in a large stew pot until tender.
2. Add ground turkey and brown together, add chili powder and cayenne to the browning meat.
3. Add tomato paste and refried beans and stir until combined.
4. Add all other ingredients, cans of beans and tomatoes, salt and pepper and other sauces.
5. Fill one empty can twice full of water and add to the pot.
6. Stirring frequently, simmer for up to 5 hours for maximum flavor, or enjoy within 30 minutes.
7. It only gets better the longer you cook it!