Creamy Pesto Philly Chicken
						
 
						
						
							
	
		
			
				
					
						
							
								
								
								
									
								
								
									
									
									
									
									
										
											
												Prep Time: 10 mins 
											
												Cook Time: 20 mins 
											
										 
																		
										
									
									
									
										Rating: 
										
											 
										
										fatsecret members overall average rating
									 									
								 			
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									Creamy Pesto Philly Chicken
									 
								 
								
									Low carb and easy chicken dish.
									Ingredients	
									
									
									Directions
									
									- Heat oil in large non-stick skillet on medium heat. 
 - Add chicken. Cook 6 to 8 minutes on each side or until done (170 °F (75 °C)). Transfer to plate; cover to keep warm.
 - Add cream cheese spread to skillet. Cook on medium heat 5 minutes or until melted, stirring constantly. 
 - Whisk in broth and pesto (2 tablespoons).  Cook and stir 2 to 3 minutes or until sauce is thickened and well blended. Pour over chicken.
 
									 
									
									
									
								 
								
								
									
									803  members have added this recipe to their cookbook.
									 
								
								
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				 Reviews   
				
				
				
					
						
							This was fast and easy to make and it tasted quite good. I've never had pesto before so it was a new taste for me. Very nice. I would definitely make it again. I froze the leftovers with veggies and have two 'tv' dinners waiting for me.
							 
								18 May 24 by member:  GillianNRuby
							 
						 
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							DELICIOUS!  Served it with a mixed green salad.  Oh So Good!
							 
								17 May 16 by member:  s y m
							 
						 
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							I butterflied the breasts, sprinkled them with Italian seasoning blend, and substituted fresh basil for the pesto and it was an absolute winner. The sauce insured the chicken was super moist and it made my broccoli delicious.
							 
								14 Jan 14 by member:  Joelmel
							 
						 
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							This is great...I made it with chicken breast strips  instead.  I made a big batch and used it on my salads for lunch over the next couple of days.  This was a meal for he entire family.
							 
								12 Aug 13 by member:  MeWestlake
							 
						 
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							I think I'll make this tonight if I feel better{sick} anything with cream cheese is my friend!!!
							 
								19 Mar 13 by member:  yankgal46
							 
						 
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							Awesome I made some baby carrots and substituted half the Philly with some goat cheese. will definitely make this again.
							 
								03 Jun 12 by member:  Conleyd
							 
						 
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							OMG...this was AWESOME!!!! I butterflied the chicken, pounded them a bit, and stuffed with a mixture of fresh baby spinach,garlic and a tad of pesto. Heavenly!! Hubby loved it too!
							 
								20 May 12 by member:  JazzyOwl
							 
						 
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							My husband said he thought he was in a 5 star restaurant
							 
								29 Mar 12 by member:  cacaput
							 
						 
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							This is from the Kraft site, and it's delicious! 
							 
								13 Feb 12 by member:  StephanieG86
							 
						 
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							This is very good and very easy to make. I'm sure it will be a regular in my diet.
							 
								12 Sep 11 by member:  rdk77
							 
						 
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		Nutrition summary:
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						There are 452 calories in  1 serving of Creamy Pesto Philly Chicken. | 
					 
					
					
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						Calorie break-down: 44% fat, 1% carbs, 54% protein. | 
					 
					 		
			
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    452 
    
      
    % Daily Values* 
    
    Total Fat 
    21.63g 
    28% 
    
    
    Saturated Fat 
    5.948g 
    30% 
    
    
    Trans Fat 
    0.1g 
    
    
        Polyunsaturated Fat 
        3.37g 
        
    
        Monounsaturated Fat 
        6.764g 
        
    
    Cholesterol 
    173mg 
    58% 
    
    
    Sodium 
    981mg 
    43% 
    
    Total Carbohydrate 
    1.61g 
    1% 
    
    
    Dietary Fiber 
    0g 
    0% 
    
    
    Sugars 
    1.02g 
    
    
    Protein 
    59.69g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    28mg 
    2% 
    
    
    Iron 
    2.14mg 
    12% 
    
    
    Potassium 
    493mg 
    10% 
    
        
        Vitamin A 
        55mcg 
        6% 
    
        
        Vitamin C 
        0mg 
        0% 
    
    
    
 
				
	
		
			
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						23%
					 
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					 of RDI* 
					(452 calories) 
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						Calorie Breakdown:
					 
					
						  Carbohydrate (2%)
						   Fat (44%)
						   Protein (54%)
					  
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						* Based on a RDI of 2000 calories 
						
					 
				
			 
		 
		
		
		
		 
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