Prep Time: 10 mins
Cook Time: 20 mins
Meal Types:
Breakfast
Snacks
Rating:
fatsecret members overall average rating
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Dairy-free breakfast or snack.
Ingredients
Directions
- Mix all ingredients in a blender.
- Heat a lightly greased skillet and pour the batter.
- Cook for about 2 minutes or until the bottom is light brown.
- Turn and cook the other side.
8 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 68 calories in 1 serving of Crepes. |
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Calorie break-down: 36% fat, 48% carbs, 16% protein. |
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Nutrition Facts
Amount Per Serving
Calories
68
% Daily Values*
Total Fat
2.73g
3%
Saturated Fat
0.393g
2%
Trans Fat
0g
Polyunsaturated Fat
0.426g
Monounsaturated Fat
1.141g
Cholesterol
35mg
12%
Sodium
34mg
1%
Total Carbohydrate
8.25g
3%
Dietary Fiber
1.4g
5%
Sugars
0.06g
Protein
2.74g
Vitamin D
-
Calcium
66mg
5%
Iron
0.18mg
1%
Potassium
60mg
1%
Vitamin A
12mcg
1%
Vitamin C
0mg
0%
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Calorie Breakdown:
Carbohydrate (48%)
Fat (36%)
Protein (16%)
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* Based on a RDI of 2000 calories
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