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Taco Cabana

Steak Fajita - Half Order

Nutrition Facts
Serving Size 1 serving (43 oz)
Amount Per Serving
Calories
2130
 
% Daily Values*
Total Fat
89.00g
114%
Saturated Fat
35.000g
175%
Trans Fat
0.000g
Cholesterol
170mg
57%
Sodium
6200mg
270%
Total Carbohydrate
245.00g
89%
Dietary Fiber
24.0g
86%
Sugars
12.00g
Protein
83.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 01 Dec 25 05:59 PM
106%
of RDI*
(2130 calories)
106% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (38%)
 
Protein (16%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
2130
Fat
89g
Carbs
245g
Protein
83g
There are 2130 calories in 1 serving (43 oz) of Taco Cabana Steak Fajita - Half Order.
Calorie breakdown: 38% fat, 46% carbs, 16% protein.

Related Steak from Taco Cabana:

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Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
  view more steak nutritional info
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