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Outback Steakhouse

Bone in Ribeye - 20 oz

Nutrition Facts
Serving Size 1 serving (20 oz)
Amount Per Serving
Calories
1300
 
% Daily Values*
Total Fat
102.00g
131%
Saturated Fat
43.000g
215%
Trans Fat
6.000g
Cholesterol
335mg
112%
Sodium
1650mg
72%
Total Carbohydrate
3.00g
1%
Dietary Fiber
1.0g
4%
Sugars
0.00g
Protein
87.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 19 May 26 06:47 PM
65%
of RDI*
(1300 calories)
65% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (72%)
 
Protein (27%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
1300
Fat
102g
Carbs
3g
Protein
87g
There are 1300 calories in 1 serving (20 oz) of Outback Steakhouse Bone in Ribeye - 20 oz.
Calorie breakdown: 72% fat, 1% carbs, 27% protein.

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Other Types of Steak:

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Other Types of Beef:

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