Food Search
191 to 200 of 2000 for Rotisserie Chicken (Skin Not Eaten)
Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
Per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Protein: 5.91g
Other sizes:
100 g - 229kcal
, 1 unit - 16kcal
, 1 oz - 65kcal
, more...
Nutrition Facts - Similar
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)
Per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Protein: 29.36g
Other sizes:
100 g - 261kcal
, 1 oz of boneless - 74kcal
, 1/2 medium - 365kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 100 g - Calories: 218kcal | Fat: 10.30g | Carbs: 1.18g | Protein: 28.18g
Other sizes:
1 oz - 62kcal
, 1 unit - 68kcal
, 1 thigh, bone and skin removed - 113kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 137kcal | Fat: 9.16g | Carbs: 4.64g | Protein: 8.45g
Other sizes:
1 medium - 160kcal
, 100 g - 326kcal
, 1 large - 209kcal
, more...
Nutrition Facts - Similar
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Roasted Cornish Game Hen (Skin Eaten)
Per 1 hen - Calories: 793kcal | Fat: 55.48g | Carbs: 0g | Protein: 67.87g
Other sizes:
100 g - 259kcal
, 1 oz, with bone of (yield after bone removed) - 52kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 39kcal
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Nutrition Facts - Similar
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Chicken Wing Meat (Broilers or Fryers)
Per 1 wing, bone and skin removed (yield from 1 lb ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Protein: 3.73g
Other sizes:
100 g - 126kcal
, 1 wing, bone and skin removed - 37kcal
, 1 oz - 36kcal
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Nutrition Facts - Similar
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Baked Sweetpotato (Peel Not Eaten, Fat Not Added in Cooking)
Per 100 g - Calories: 89kcal | Fat: 0.15g | Carbs: 20.54g | Protein: 1.99g
Other sizes:
1 oz, raw, yields - 16kcal
, 1 medium - 101kcal
, 1 cup - 178kcal
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Nutrition Facts - Similar
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Chicken Wing Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 51kcal | Fat: 2.04g | Carbs: 0.00g | Protein: 7.71g
Other sizes:
1 wing, bone and skin removed - 43kcal
, 100 g - 181kcal
, 1 cup of chopped or diced - 253kcal
, more...
Nutrition Facts - Similar
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Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 356kcal | Fat: 20.98g | Carbs: 11.36g | Protein: 28.55g
Other sizes:
1 medium - 433kcal
, 1 large - 567kcal
, 1 oz, with bone of (yield after bone removed) - 60kcal
, more...
Nutrition Facts - Similar
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Chicken Meat (Roasting)
Per 100 g - Calories: 111kcal | Fat: 2.70g | Carbs: 0.00g | Protein: 20.33g
Other sizes:
1 oz - 31kcal
, 1 unit - 232kcal
, 1 lb - 503kcal
, more...
Nutrition Facts - Similar
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