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1861 to 1870 of 2026 for Cooked Collards (Fat Added in Cooking)
Oat Bran Muffin
Mashed Potatoes (Dehydrated, Whole Milk and Butter Added)
Oat Bran Waffle
Beef Ribs (Large End, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
Oat Sourdough Bread
French Fried Potatoes (All Types, Salt Added, Frozen)
Toasted Oat Bran Roll
Oat Bran English Muffin
Beef Round (Full Cut, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Toasted Oat Bran English Muffin
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