Food Search
1671 to 1680 of 2007 for Cooked Smelt
Chicken Light Meat (Broilers or Fryers, Stewed, Cooked)
Per 100 g - Calories: 159kcal | Fat: 3.99g | Carbs: 0.00g | Protein: 28.88g
Other sizes:
1 cup of chopped or diced - 223kcal
, 1 oz - 45kcal
, 1 unit - 113kcal
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Nutrition Facts - Similar
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Turkey Light Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 202kcal | Fat: 5.63g | Carbs: 0.00g | Protein: 35.39g
Other sizes:
1/2 turkey, bone removed - 710kcal
, 1 oz - 46kcal
, 1 lb - 744kcal
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Nutrition Facts - Similar
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Chicken Dark Meat (Broilers or Fryers, Fried, Cooked)
Per 1 oz - Calories: 68kcal | Fat: 3.29g | Carbs: 0.73g | Protein: 8.22g
Other sizes:
100 g - 239kcal
, 1 cup - 335kcal
, 1 unit - 217kcal
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Nutrition Facts - Similar
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 165kcal | Fat: 3.57g | Carbs: 0.00g | Protein: 31.02g
Other sizes:
1/2 breast, bone and skin removed - 142kcal
, 1 oz - 47kcal
, 1 cup of chopped or diced - 231kcal
, more...
Nutrition Facts - Similar
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Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 265kcal | Fat: 13.31g | Carbs: 0.00g | Protein: 34.00g
Other sizes:
100 g - 204kcal
, 1 unit - 75kcal
, 1 oz - 58kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 leg, bone and skin removed - Calories: 187kcal | Fat: 8.14g | Carbs: 0.00g | Protein: 26.52g
Other sizes:
100 g - 185kcal
, 1 oz - 52kcal
, 1 unit - 111kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 100 g - Calories: 218kcal | Fat: 10.30g | Carbs: 1.18g | Protein: 28.18g
Other sizes:
1 oz - 62kcal
, 1 unit - 68kcal
, 1 thigh, bone and skin removed - 113kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 209kcal | Fat: 10.88g | Carbs: 0.00g | Protein: 25.94g
Other sizes:
1 thigh, bone and skin removed - 109kcal
, 1 oz - 59kcal
, 1 cup of chopped or diced - 293kcal
, more...
Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 246kcal | Fat: 13.55g | Carbs: 0.00g | Protein: 29.01g
Other sizes:
1 oz - 66kcal
, 1/2 turkey, bone and skin removed - 1543kcal
, 1 lb - 1052kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 thigh, bone and skin removed - Calories: 107kcal | Fat: 5.38g | Carbs: 0.00g | Protein: 13.75g
Other sizes:
100 g - 195kcal
, 1 oz - 55kcal
, 1 cup of chopped or diced - 273kcal
, more...
Nutrition Facts - Similar
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