| Food database and calorie counter |
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Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted)
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Nutrition Facts
| Serving Size |
1/2 back, bone removed |
Amount Per Serving
Calories
265
% Daily Values*
Total Fat
13.31g
17%
Saturated Fat
3.887g
19%
Trans Fat
-
Polyunsaturated Fat
3.432g
Monounsaturated Fat
4.589g
Cholesterol
140mg
47%
Sodium
91mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
34g
Vitamin D
-
Calcium
47mg
4%
Iron
2.4mg
13%
Potassium
270mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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13%
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of RDI*
(265 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
265
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Fat
13.31g
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Carbs
0g
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Protein
34g
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| There are 265 calories in a 1/2 back, bone removed of Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted). |
| Calorie breakdown: 47% fat, 0% carbs, 53% protein. |
Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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