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11 to 20 of 1000 for Pork Leg (Whole, Cooked, Roasted)
Pork Shoulder (Whole, Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 196kcal | Fat: 11.51g | Carbs: 0.00g | Protein: 21.53g
Other sizes:
100 g - 230kcal
, 1 cup of diced - 310kcal
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Nutrition Facts - Similar
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Pork Loin (Whole, Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 178kcal | Fat: 8.19g | Carbs: 0.00g | Protein: 24.33g
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Leg
Per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Protein: 24.20g
Other sizes:
1 medium - 262kcal
, 100 g - 230kcal
, 1 oz, with bone of (yield after bone removed) - 46kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Cooked, Roasted)
Per 3 oz - Calories: 136kcal | Fat: 3.95g | Carbs: 0.00g | Protein: 23.54g
Other sizes:
1 unit of cooked - 573kcal
, 1 lb - 726kcal
, 100 g - 160kcal
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Nutrition Facts - Similar
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Pork Backribs (Cooked, Roasted)
Per 100 g - Calories: 370kcal | Fat: 29.58g | Carbs: 0.00g | Protein: 24.26g
Other sizes:
3 oz - 314kcal
, 1 piece - 810kcal
, 1 lb - 1678kcal
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Nutrition Facts - Similar
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Pork Leg (Rump Half)
Per 100 g - Calories: 222kcal | Fat: 15.69g | Carbs: 0.00g | Protein: 18.74g
Other sizes:
1 oz - 63kcal
, 1 lb - 1007kcal
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Nutrition Facts - Similar
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Pork Leg (Shank Half)
Per 1 oz - Calories: 75kcal | Fat: 5.96g | Carbs: 0.00g | Protein: 4.84g
Other sizes:
100 g - 263kcal
, 1 lb - 1193kcal
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Nutrition Facts - Similar
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Pork Spareribs (Whole, Cooked, Braised)
Per 100 g - Calories: 397kcal | Fat: 30.30g | Carbs: 0.00g | Protein: 29.06g
Other sizes:
1 piece - 703kcal
, 3 oz - 337kcal
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Nutrition Facts - Similar
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Pork Loin (Whole, Cooked, Braised)
Per 3 oz - Calories: 203kcal | Fat: 11.58g | Carbs: 0.00g | Protein: 23.15g
Other sizes:
100 g - 239kcal
, 1 chop, excluding refuse - 213kcal
, 1 lb - 1084kcal
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Nutrition Facts - Similar
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Pork Loin (Whole, Cooked, Broiled)
Per 100 g - Calories: 242kcal | Fat: 13.92g | Carbs: 0.00g | Protein: 27.32g
Other sizes:
3 oz - 206kcal
, 1 chop, excluding refuse - 211kcal
, more...
Nutrition Facts - Similar
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