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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
194
 
% Daily Values*
Total Fat
7.1g
9%
Saturated Fat
1.508g
8%
Trans Fat
0g
Polyunsaturated Fat
1.419g
Monounsaturated Fat
3.397g
Cholesterol
40mg
13%
Sodium
537mg
23%
Total Carbohydrate
16.97g
6%
Dietary Fiber
3.2g
11%
Sugars
8.9g
Protein
17.27g
Vitamin D
-
Calcium
58mg
4%
Iron
1.26mg
7%
Potassium
494mg
11%
Vitamin A
379mcg
42%
Vitamin C
70.2mg
78%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
This classic recipe is full of fresh and delicious flavor, and it's ready in just 12 minutes.
Last updated: 01 Feb 15 09:15 PM
10%
of RDI*
(194 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (34%)
 
Fat (32%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
194
Fat
7.1g
Carbs
16.97g
Protein
17.27g
There are 194 calories in 1 serving of Stir Fry Chicken & Broccoli.
Calorie breakdown: 32% fat, 34% carbs, 34% protein.

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Ingredients in this Recipe:

3 servings = 3 tbsp of Great Value Less Sodium Soy Sauce
2 servings = 2 tbsp Roland Unseasoned Rice Wine Vinegar
2 tbsps Honey
1 serving = 1 tbsp Great Value Cornstarch
1 clove Garlic, minced
1/2 tsp ground ginger
1 tsp Sesame Oil
1 tbsp Olive Oil
5 cups chopped Broccoli, chopped into small florets
16 oz boneless boneless, skinless chicken breasts, cut into 1" pieces
2 cups strips or slices Carrots
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