I tried this twice. the first time I didn't get 6 patties and the 4 I did get were really thin. Nothing like the pic. The next time I made it I used 4 cans of tuna 1 whole egg 1 egg white the onions I add pepper and red pepper flakes for more flavor. This time I got 6 patties (I used a 1/3 c measurement per patty). I twas delicious. Entire hit with family!
05 Aug 10 by member: BeautiBabe
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Tasteless and runny, and I even added a bit of curry powder
23 Jun 10 by member: gypsyprincess
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Excellent meal for dieting.
04 Apr 10 by member: asearight
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My mom used to make these when I was growing up. We add corn flakes to it to make it go farther.
12 Feb 10 by member: DebP
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i love this recipe because it is high in protein. however it is a little bland...like to add chopped red bell pepper, extra spice, and douce it with lemon juice and tapatio before serving...yum!
26 Jan 10 by member: kdfrakes
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I really try to eliminate carbs as much as possible from dinner and this was a perfect appetizer for me and my husband to share. I doubled the recipe so I could have it again for lunch tomorrow but used 1 large egg along with the egg white only from another egg for 2 cans of tuna and texture was perfect.
19 Jan 10 by member: jenju
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i am confused seems like six would be alot. i know can just eat three and cut the points in ha lf. is that right? j havent made it yet but is sounds so good
03 Jan 10 by member: elaine939
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I use diced green onions in my salmon patties for color and taste, I will try that when I make these. I did notice the serving size is 1 and since it makes 6 patties, I doubt I could eat all 6 right? Maybe 3.
21 Oct 09 by member: kmaxwell08
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Sounds very good can't wait to try it! Thanks
15 Oct 09 by member: Brenda59
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