Prep Time: 15 mins 
											
												Cook Time: 5 mins 
											
										 
																		
										
											Meal Types: 
											
												Snacks 
											
												Breakfast 
											
										 
									
									
									
										Rating: 
										
											 
										
										fatsecret members overall average rating
									 									
								 			
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									A satisfying breakfast to start your day.
									Ingredients	
									
									
									Directions
									
									- Mix cottage cheese with chopped parsley, avocado flesh, black pepper, turmeric, and salt.
 - Toast the sourdough bread in the oven at 350°F for 5 minutes.
 - Generously spread the cottage cheese mixture over the toasted bread.
 
									 
									
									
									
								 
								
								
									
									11  members have added this recipe to their cookbook.
									 
								
								
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		Nutrition summary:
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						There are 493 calories in  1 serving of Avocado Toast. | 
					 
					
					
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						Calorie break-down: 30% fat, 50% carbs, 20% protein. | 
					 
					 		
			
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    493 
    
      
    % Daily Values* 
    
    Total Fat 
    16.87g 
    22% 
    
    
    Saturated Fat 
    2.599g 
    13% 
    
    
    Trans Fat 
    7g 
    
    
        Polyunsaturated Fat 
        1.079g 
        
    
        Monounsaturated Fat 
        1.092g 
        
    
    Cholesterol 
    15mg 
    5% 
    
    
    Sodium 
    1234mg 
    54% 
    
    Total Carbohydrate 
    62.06g 
    23% 
    
    
    Dietary Fiber 
    2.3g 
    8% 
    
    
    Sugars 
    10.21g 
    
    
    Protein 
    24.73g 
    
    
    Vitamin D 
    0mcg 
    0% 
    
    
    Calcium 
    60mg 
    5% 
    
    
    Iron 
    2.86mg 
    16% 
    
    
    Potassium 
    506mg 
    11% 
    
        
        Vitamin A 
        99mcg 
        11% 
    
        
        Vitamin C 
        42.4mg 
        47% 
    
    
    
 
				
	
		
			
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						25%
					 
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					 of RDI* 
					(493 calories) 
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						Calorie Breakdown:
					 
					
						  Carbohydrate (50%)
						   Fat (30%)
						   Protein (20%)
					  
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						* Based on a RDI of 2000 calories 
						
					 
				
			 
		 
		
		
		
		 
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