| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
907
% Daily Values*
Total Fat
45.31g
58%
Saturated Fat
16.026g
80%
Trans Fat
-
Polyunsaturated Fat
1.746g
Monounsaturated Fat
19.029g
Cholesterol
304mg
101%
Sodium
304mg
13%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
116.44g
Vitamin D
-
Calcium
32mg
2%
Iron
12.43mg
69%
Potassium
1352mg
29%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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45%
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of RDI*
(907 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
907
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Fat
45.31g
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Carbs
0g
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Protein
116.44g
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| There are 907 calories in 1 pound of Beef Chuck (Top Blade, Trimmed to 0" Fat, Select Grade, Cooked, Broiled). |
| Calorie breakdown: 47% fat, 0% carbs, 53% protein. |
Other Common Serving Sizes:
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