Food database and calorie counter

Snap Kitchen

Steak & Eggs

Nutrition Facts

Serving Size

1 serving (266 g)

Amount Per Serving

Calories

380

% Daily Values*

Total Fat

20.00g

26%

Saturated Fat

6.000g

30%

Trans Fat

1.000g

Cholesterol

320mg

107%

Sodium

660mg

29%

Total Carbohydrate

11.00g

Dietary Fiber

2.0g

Sugars

3.00g

Includes 0.00g Added Sugars

Protein

37.00g

Vitamin D

2mcg

Calcium

130mg

10%

Iron

4.30mg

24%

Potassium

840mg

18%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Last updated: 08 Aug 25 01:17 AM

Source: fatsecret Platform API

19%

of RDI*

(380 calories)

Calorie Breakdown:

Carbohydrate (12%)

Fat (48%)

Protein (40%)

* Based on a RDI of 2000 calories

What is my Recommended Daily Intake (RDI)?

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Nutrition summary:

Calories

380

Fat

20g

Carbs

11g

Protein

37g

There are 380 calories in 1 serving (266 g) of Snap Kitchen Steak & Eggs.

Calorie breakdown: 48% fat, 12% carbs, 40% protein.

Related Steak from Snap Kitchen:

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Related Breakfast Items from Snap Kitchen:

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Other Types of Steak:

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