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1 to 10 of 2001 for Baked or Fried Coated Chicken Thigh with Skin
Baked or Fried Coated Chicken Thigh with Skin
Per 1 small - Calories: 211kcal | Fat: 12.58g | Carbs: 7.49g | Protein: 16.03g
Other sizes:
1 medium - 239kcal
, 1 large - 325kcal
, 100 g - 278kcal
, more...
Nutrition Facts - Similar
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Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
Per 1 medium piece - Calories: 249kcal | Fat: 14.85g | Carbs: 8.58g | Protein: 19.19g
Other sizes:
100 g - 290kcal
, 1 large piece - 406kcal
, 1 small piece - 142kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes:
100 g - 245kcal
, 1 medium - 152kcal
, 1 large - 206kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Protein: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 oz - 74kcal
, 100 g - 262kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes:
100 g - 245kcal
, 1 medium - 152kcal
, 1 large - 206kcal
, more...
Nutrition Facts - Similar
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Baked or Fried Coated Chicken Skinless
Per 1 thin slice - Calories: 18kcal | Fat: 0.89g | Carbs: 0.71g | Protein: 1.63g
Other sizes:
1 oz of boneless - 72kcal
, 100 g - 254kcal
, 1 medium slice - 36kcal
, more...
Nutrition Facts - Similar
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Fried Chicken Thigh No Coating (Skin Not Eaten)
Per 1 small - Calories: 98kcal | Fat: 4.83g | Carbs: 0g | Protein: 12.97g
Other sizes:
100 g - 214kcal
, 1 medium - 111kcal
, 1 large - 150kcal
, more...
Nutrition Facts - Similar
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Baked or Fried Coated Chicken Leg Skinless
Per 1 small - Calories: 291kcal | Fat: 15.37g | Carbs: 11.50g | Protein: 25.09g
Other sizes:
100 g - 255kcal
, 1 medium - 354kcal
, 1 large - 464kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 70kcal | Fat: 3.43g | Carbs: 0.52g | Protein: 8.63g
Other sizes:
100 g - 246kcal
, 1 unit - 192kcal
, 1/2 chicken, bone removed - 320kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 170kcal | Fat: 9.67g | Carbs: 1.68g | Protein: 17.98g
Other sizes:
100 g - 254kcal
, 1 leg, bone removed - 284kcal
, 1 oz - 72kcal
, more...
Nutrition Facts - Similar
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