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851 to 860 of 1000 for Eat-Rite Mexican Enchilada
Cooked Yellow and White Corn (from Frozen, Fat Not Added in Cooking)
Cooked Yellow and White Corn (from Canned, Fat Not Added in Cooking)
Cooked Vegetable Combinations (Broccoli, Carrots, Corn, Cauliflower, Fat Not Added in Cooking)
Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)
Puerto Rican Style Cassava Pie Stuffed with Crab Meat (Empanada De Jueyes)
Oat Bran Cereal made with Milk (Fat Added in Cooking)
Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Mixture)
Chicken or Turkey, Rice and Vegetables in Tomato-Based Sauce (Mixture)
Vegetable Chicken Rice Soup (Prepared with Water or Ready-to-Serve)
Chunky Style Chicken Vegetable Stew Type Soup with Rice (with Milk)
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