Food Search
851 to 860 of 1000 for Cooked Turnip Greens with Roots (from Canned, Fat Not Added in Cooking)
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten)
Per 1 small - Calories: 166kcal | Fat: 7.51g | Carbs: 0g | Protein: 23.21g
Other sizes:
1 medium - 193kcal
, 1 large - 262kcal
, 1 oz, with bone of (yield after bone and skin/coating removed) - 37kcal
, more...
Nutrition Facts - Similar
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Pasta with Tomato Sauce and Meat or Meatballs (Canned)
Per 1 cup - Calories: 256kcal | Fat: 10.16g | Carbs: 30.60g | Protein: 10.76g
Other sizes:
100 g - 103kcal
, 1 serving - 219kcal
, 1 can - 438kcal
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Nutrition Facts - Similar
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Chipped Dried Beef (Cooked in Fat)
Per 1 oz of cooked - Calories: 71kcal | Fat: 4.72g | Carbs: 0g | Protein: 6.78g
Other sizes:
1 cup of diced - 326kcal
, 100 g - 255kcal
, 1 cubic inch - 41kcal
, more...
Nutrition Facts - Similar
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Cooked Mung (Fat Added in Cooking)
Per 1 cup - Calories: 348kcal | Fat: 16.01g | Carbs: 38.36g | Protein: 14.62g
Other sizes:
100 g - 170kcal
, 1 serving - 173kcal
, 1 oz, dry, yield after cooking - 158kcal
, more...
Nutrition Facts - Similar
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Cooked Lentils (Fat Added in Cooking)
Per 1 cup - Calories: 323kcal | Fat: 13.25g | Carbs: 36.71g | Protein: 16.44g
Other sizes:
100 g - 165kcal
, 1 serving - 162kcal
, 1 oz, dry, yield after cooking - 130kcal
, more...
Nutrition Facts - Similar
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Cooked Chard (Fat Added in Cooking)
Per 1 cup of stalk and leaves - Calories: 57kcal | Fat: 3.19g | Carbs: 6.08g | Protein: 2.74g
Other sizes:
100 g - 38kcal
, 1 oz - 11kcal
, 1 cup of leaves only - 68kcal
, more...
Nutrition Facts - Similar
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Cooked Escarole (Fat Added in Cooking)
Per 1 cup - Calories: 93kcal | Fat: 7.26g | Carbs: 6.41g | Protein: 2.35g
Other sizes:
100 g - 69kcal
, 1 oz - 20kcal
, 1 serving - 47kcal
, more...
Nutrition Facts - Similar
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Cooked Lambsquarter (Fat Added in Cooking)
Per 1 cup - Calories: 91kcal | Fat: 4.94g | Carbs: 9.06g | Protein: 5.75g
Other sizes:
1 oz - 14kcal
, 1 serving - 46kcal
, 100 g - 49kcal
, more...
Nutrition Facts - Similar
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Cooked Spinach (Fat Added in Cooking)
Per 1 cup, NS as to from fresh, frozen, or canned of - Calories: 78kcal | Fat: 4.39g | Carbs: 7.18g | Protein: 5.62g
Other sizes:
100 g - 40kcal
, 1 serving - 39kcal
, more...
Nutrition Facts - Similar
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Cooked Broccoli (Fat Added in Cooking)
Per 1 cup, NFS - Calories: 102kcal | Fat: 5.08g | Carbs: 13.19g | Protein: 4.35g
Other sizes:
100 g - 54kcal
, 1 oz - 15kcal
, 1 cup, flowerets - 55kcal
, more...
Nutrition Facts - Similar
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