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511 to 520 of 1000 for The Clean Breakfast
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Grilled)
Per 1 oz - Calories: 65kcal | Fat: 3.85g | Carbs: 0.00g | Protein: 7.00g
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Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Grilled)
Per 100 g - Calories: 212kcal | Fat: 11.52g | Carbs: 0.00g | Protein: 25.29g
Other sizes:
1 oz - 60kcal
, 1 steak - 394kcal
, 1 lb - 962kcal
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Veal Cubed (Leg and Shoulder, Lean Only, Cooked, Braised)
Per 3 oz - Calories: 160kcal | Fat: 3.66g | Carbs: 0.00g | Protein: 29.70g
Other sizes:
1 unit of cooked - 494kcal
, 1 lb - 853kcal
, 100 g - 188kcal
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Australian Lamb (Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 40kcal | Fat: 1.75g | Carbs: 0.00g | Protein: 5.74g
Other sizes:
1 lb - 644kcal
, 100 g - 142kcal
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Deer Top Round (Lean Only, 1" Steak, Cooked, Broiled)
Per 1 steak - Calories: 155kcal | Fat: 1.96g | Carbs: 0.00g | Protein: 32.10g
Other sizes:
1 serving - 129kcal
, 100 g - 152kcal
, 1 oz - 43kcal
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Pork Chops or Roasts (Sirloin, Bone-In, Lean Only)
Per 1 oz - Calories: 40kcal | Fat: 1.63g | Carbs: 0.00g | Protein: 5.97g
Other sizes:
100 g - 142kcal
, 1 lb - 644kcal
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Pork Chops (Sirloin, Bone-In, Lean Only, Cooked, Broiled)
Per 3 oz - Calories: 181kcal | Fat: 8.60g | Carbs: 0.00g | Protein: 24.19g
Other sizes:
100 g - 213kcal
, 1 chop, excluding refuse - 143kcal
, 1 lb - 966kcal
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
Per 1 oz - Calories: 48kcal | Fat: 1.50g | Carbs: 0.00g | Protein: 8.17g
Other sizes:
100 g - 171kcal
, 1 lb - 776kcal
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Pork Roasts (Top Loin, Boneless, Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 165kcal | Fat: 6.13g | Carbs: 0.00g | Protein: 25.70g
Other sizes:
100 g - 194kcal
, 1 piece - 545kcal
, 1 lb - 880kcal
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Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Per 1 oz - Calories: 44kcal | Fat: 2.27g | Carbs: 0.00g | Protein: 5.49g
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