Food Search
1871 to 1880 of 2015 for Cooked Green Cabbage (Fat Added in Cooking)
Beef Chuck (Clod Roast, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 184kcal | Fat: 10.42g | Carbs: 0.00g | Protein: 20.92g
Other sizes:
1 lb - 980kcal
, 1 oz - 61kcal
, 100 g - 216kcal
, more...
Nutrition Facts - Similar
|
Beef Ribs (Small End, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 367kcal | Fat: 30.24g | Carbs: 0.00g | Protein: 21.98g
Other sizes:
1 piece - 1024kcal
, 3 oz - 312kcal
, 1 lb - 1665kcal
, more...
Nutrition Facts - Similar
|
Beef Round (Full Cut, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 190kcal | Fat: 9.97g | Carbs: 0.00g | Protein: 23.28g
Other sizes:
100 g - 223kcal
, 1 piece - 698kcal
, 1 lb - 1012kcal
, more...
Nutrition Facts - Similar
|
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 1 oz - Calories: 54kcal | Fat: 2.01g | Carbs: 0.00g | Protein: 8.31g
Other sizes:
1 lb - 857kcal
, 100 g - 189kcal
, more...
Nutrition Facts - Similar
|
Beef Ribs (Small End, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 307kcal | Fat: 24.38g | Carbs: 0.00g | Protein: 20.28g
Other sizes:
1 piece - 982kcal
, 1 lb - 1637kcal
, 100 g - 361kcal
, more...
Nutrition Facts - Similar
|
Beef Top Round (Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 195kcal | Fat: 9.10g | Carbs: 0.00g | Protein: 26.40g
Other sizes:
1 piece - 753kcal
, 1 lb - 1039kcal
, 100 g - 229kcal
, more...
Nutrition Facts - Similar
|
Beef Flank (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 178kcal | Fat: 6.48g | Carbs: 0.00g | Protein: 27.96g
Other sizes:
1 steak - 675kcal
, 1 oz - 50kcal
, 1 lb - 807kcal
, more...
Nutrition Facts - Similar
|
Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
Per 3 oz - Calories: 300kcal | Fat: 23.70g | Carbs: 0.00g | Protein: 20.12g
Other sizes:
100 g - 353kcal
, 1 piece - 1151kcal
, 1 lb - 1601kcal
, more...
Nutrition Facts - Similar
|
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Per 3 oz - Calories: 179kcal | Fat: 8.77g | Carbs: 0.00g | Protein: 23.55g
Other sizes:
100 g - 211kcal
, 1 piece - 530kcal
, 1 lb - 957kcal
, more...
Nutrition Facts - Similar
|
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Cooked, Roasted)
Per 3 oz - Calories: 189kcal | Fat: 9.76g | Carbs: 0.00g | Protein: 23.55g
Other sizes:
100 g - 222kcal
, 1 piece - 557kcal
, 1 lb - 1007kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the fatsecret food diary to track your diet. There are thousands of foods and recipes in
the fatsecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|
Add item to the food database