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1801 to 1810 of 2000 for Reduced Fat Sharp Cheddar
Beef Tip Round (Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Roasted)
New Zealand Lamb (Trimmed to 1/8" Fat, Frozen)
Beef Top Round (Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Beef Outside Skirt Steak (Trimmed to 1/4" Fat)
Beef Brisket (Point Half, Trimmed to 1/4" Fat)
Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Beef Top Round (Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
Beef Top Loin (Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Broiled)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0" Fat)
Chicken Breast (Oven Roasted, Fat Free, Sliced)
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