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Claim Jumper Restaurant

Country Fried Steak & Eggs

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
900
 
% Daily Values*
Total Fat
50.00g
64%
Saturated Fat
20.000g
100%
Trans Fat
0.000g
Cholesterol
170mg
57%
Sodium
2730mg
119%
Total Carbohydrate
80.00g
29%
Dietary Fiber
0.0g
0%
Sugars
10.00g
Protein
40.00g
Vitamin D
-
Calcium
230mg
18%
Iron
10.00mg
56%
Potassium
-
Vitamin C
20.0mg
22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 14 Jan 26 11:27 PM
45%
of RDI*
(900 calories)
45% of RDI
Calorie Breakdown:
 
Carbohydrate (35%)
 
Fat (48%)
 
Protein (17%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
900
Fat
50g
Carbs
80g
Protein
40g
There are 900 calories in 1 serving of Claim Jumper Restaurant Country Fried Steak & Eggs.
Calorie breakdown: 48% fat, 34% carbs, 17% protein.

Related Eggs from Claim Jumper Restaurant:

Steak & Eggs with Toast, Wheat
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Steak & Eggs with Toast, Butter
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Related Steak from Claim Jumper Restaurant:

American Breakfast with Ham Steak
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Country Fried Steak
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Related Breakfast Items from Claim Jumper Restaurant:

Denver Omelet
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Fruit Plate, Large
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Other Types of Eggs:

Scrambled Egg (Whole, Cooked)
Fried Egg
Egg White
Poached Egg
Egg
Boiled Egg
  view more eggs nutritional info

Other Types of Steak:

Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef Steak
  view more steak nutritional info
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