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Recipe by member: Mellangell

Mac & Cheese

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
290
 
% Daily Values*
Total Fat
6.49g
8%
Saturated Fat
3.886g
19%
Trans Fat
-
Polyunsaturated Fat
0.356g
Monounsaturated Fat
1.81g
Cholesterol
22mg
7%
Sodium
1684mg
73%
Total Carbohydrate
31.43g
11%
Dietary Fiber
0.8g
3%
Sugars
13.61g
Protein
26.94g
Vitamin D
-
Calcium
827mg
64%
Iron
0.82mg
5%
Potassium
437mg
9%
Vitamin A
573mcg
64%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A real creamy mac & cheese dish.
Last updated: 13 Apr 08 08:31 PM
14%
of RDI*
(290 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (43%)
 
Fat (20%)
 
Protein (37%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
290
Fat
6.49g
Carbs
31.43g
Protein
26.94g
There are 290 calories in 1 serving of Mac & Cheese.
Calorie breakdown: 20% fat, 43% carbs, 37% protein.

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Ingredients in this Recipe:

2 oz light butter (1/2 stick)
0.2 cup all-purpose flour
1/2 tsp salt
2 cups skim milk
20 oz fat free cheddar cheese, grated (2 1/2 cups)
1 1/2 cups elbow shaped macaroni
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