Food List and Calorie Counter
G: 8661 to 8680 of 9341
Ground Elk
(Grande Natural Meats)
Per 1 serving - Calories: 162kcal | Fat: 5.80g | Carbs: 0.00g | Protein: 25.00g
Ground Elk
(Durham Ranch)
Per 4 oz - Calories: 130kcal | Fat: 2.00g | Carbs: 0.00g | Protein: 26.00g
Ground Flax Seed
(Wild Oats)
Per 2 tbsp - Calories: 70kcal | Fat: 5.00g | Carbs: 4.00g | Protein: 2.00g
Ground Flax Seed
(Organic Great Value)
Per 2 tbsp - Calories: 80kcal | Fat: 5.00g | Carbs: 4.00g | Protein: 3.00g
Ground Elk
(Force of Nature)
Per 4 oz - Calories: 200kcal | Fat: 10.00g | Carbs: 0.00g | Protein: 25.00g
Ground Elk
(Frontiere)
Per 4oz - Calories: 190kcal | Fat: 10.00g | Carbs: 0.00g | Protein: 24.00g
Ground Flax Seed
(Central Market)
Per 2 tbsp - Calories: 70kcal | Fat: 4.00g | Carbs: 6.00g | Protein: 3.00g
Ground Flax Seed
(AT Foods)
Per 2 tbsp - Calories: 80kcal | Fat: 6.00g | Carbs: 4.00g | Protein: 4.00g
Ground Flax Seed
(Badia)
Per 2 tbsp - Calories: 70kcal | Fat: 6.00g | Carbs: 4.00g | Protein: 3.00g
Ground Flaxseed Meal
(Bob's Red Mill)
Per 2 tbsp - Calories: 60kcal | Fat: 3.50g | Carbs: 5.00g | Protein: 3.00g
Ground Flaxseed
(Terrasoul)
Per 1 tbsp - Calories: 40kcal | Fat: 3.00g | Carbs: 2.00g | Protein: 1.00g
Ground Italian Sausage
(Klement's)
Per 1 cooked portion - Calories: 210kcal | Fat: 18.00g | Carbs: 1.00g | Protein: 10.00g
Ground Hot Italian Sausage
(Johnsonville)
Per 2 oz cooked - Calories: 180kcal | Fat: 15.00g | Carbs: 1.00g | Protein: 10.00g
Ground Ginger
(Spice World)
Per 1 tsp - Calories: 5kcal | Fat: 0.00g | Carbs: 0.00g | Protein: 0.00g
Ground Hemp Seed
(Manitoba Harvest)
Per 2 tbsp - Calories: 60kcal | Fat: 1.50g | Carbs: 6.00g | Protein: 5.00g
Ground Goat
(Thomas Farms)
Per 4 oz - Calories: 190kcal | Fat: 11.00g | Carbs: 0.00g | Protein: 23.00g