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									Lamb Loin (Trimmed to 1/8" Fat, Choice Grade)
								 
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    79 
    
      
    % Daily Values* 
    
    Total Fat 
    6.45g 
    8% 
    
    
    Saturated Fat 
    2.821g 
    14% 
    
    
    Trans Fat 
    - 
    
    
        Polyunsaturated Fat 
        0.507g 
        
    
        Monounsaturated Fat 
        2.648g 
        
    
    Cholesterol 
    20mg 
    7% 
    
    
    Sodium 
    17mg 
    1% 
    
    Total Carbohydrate 
    0g 
    0% 
    
    
    Dietary Fiber 
    0g 
    0% 
    
    
    Sugars 
    - 
    
    
    Protein 
    4.87g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    4mg 
    0% 
    
    
    Iron 
    0.47mg 
    3% 
    
    
    Potassium 
    64mg 
    1% 
    
        
        Vitamin A 
        0mcg 
        0% 
    
        
        Vitamin C 
        0mg 
        0% 
    
    
    
 
						
                        
                            Last updated: 04 Feb 08 05:08 AM 
                            
	                        
	                        
	                     
						
							
	
		
			
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						Calorie Breakdown:
					 
					
						  Carbohydrate (0%)
						   Fat (75%)
						   Protein (25%)
					  
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								* Based on a RDI of 2000 calories 
								
							 
						
						 
							
                         Photos
						
							
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							Nutrition summary:
							
								
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										 Calories 
										79 
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										 Fat 
										6.45g 
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										 Carbs 
										0g 
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										 Protein 
										4.87g 
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									| There are 79 calories in 1 ounce of Lamb Loin (Trimmed to 1/8" Fat, Choice Grade). | 
								 
								
								
									| Calorie breakdown: 75% fat, 0% carbs, 25% protein. | 
								 
							 
						 
						
									Common Serving Sizes:
									
							
											Related Types of Lamb:
											
									
								See Also:
								
								
								
								
								
									
										| 
										Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
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										Lamb Loin (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
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										Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade)
										 | 
									 
								
									
										| 
										Lamb Loin (Trimmed to 1/4" Fat, Choice Grade)
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										Lamb Loin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
										 | 
									 
								
								
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