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									Coffee and Cocoa (Mocha) (Powder, Decaffeinated, with Whitener and Low Calorie Sweetener)
								 
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    16 
    
      
    % Daily Values* 
    
    Total Fat 
    0.85g 
    1% 
    
    
    Saturated Fat 
    0.728g 
    4% 
    
    
    Trans Fat 
    - 
    
    
        Polyunsaturated Fat 
        0.022g 
        
    
        Monounsaturated Fat 
        0.061g 
        
    
    Cholesterol 
    0mg 
    0% 
    
    
    Sodium 
    32mg 
    1% 
    
    Total Carbohydrate 
    4.57g 
    2% 
    
    
    Dietary Fiber 
    0.3g 
    1% 
    
    
    Sugars 
    2.24g 
    
    
    Protein 
    0.58g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    4mg 
    0% 
    
    
    Iron 
    0.2mg 
    1% 
    
    
    Potassium 
    119mg 
    3% 
    
        
        Vitamin A 
        0mcg 
        0% 
    
        
        Vitamin C 
        0mg 
        0% 
    
    
    
 
						
                        
                            Last updated: 04 Feb 08 05:07 AM 
                            
	                        
	                        
	                     
						
							
	
		
			
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						Calorie Breakdown:
					 
					
						  Carbohydrate (65%)
						   Fat (27%)
						   Protein (8%)
					  
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								* Based on a RDI of 2000 calories 
								
							 
						
						 
							
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							Nutrition summary:
							
								
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										 Calories 
										16 
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										 Fat 
										0.85g 
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										 Carbs 
										4.57g 
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										 Protein 
										0.58g 
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									| There are 16 calories in 1 teaspoon dry of Coffee and Cocoa (Mocha) (Powder, Decaffeinated, with Whitener and Low Calorie Sweetener). | 
								 
								
								
									| Calorie breakdown: 27% fat, 65% carbs, 8% protein. | 
								 
							 
						 
						
									Common Serving Sizes:
									
							
											Related Types of Coffee:
											
									
											Related Types of Cocoa:
											
									
								See Also:
								
								
								
								
							
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