| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
4888
% Daily Values*
Total Fat
309.11g
396%
Saturated Fat
124.689g
623%
Trans Fat
-
Polyunsaturated Fat
11.747g
Monounsaturated Fat
132.301g
Cholesterol
1143mg
381%
Sodium
1265mg
55%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
493.7g
Vitamin D
-
Calcium
584mg
45%
Iron
35.99mg
200%
Potassium
7661mg
163%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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244%
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of RDI*
(4888 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
4888
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Fat
309.11g
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Carbs
0g
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Protein
493.7g
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| There are 4888 calories in 2,432 grams of Beef Top Sirloin (Trimmed to 1/8" Fat). |
| Calorie breakdown: 58% fat, 0% carbs, 42% protein. |
Other Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
See Also:
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Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0" Fat, Cooked, Roasted)
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Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
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Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
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Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
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Beef Top Sirloin (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
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