| Food database and calorie counter |
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Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted)
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Nutrition Facts
| Serving Size |
1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse) |
Amount Per Serving
Calories
921
% Daily Values*
Total Fat
71.31g
91%
Saturated Fat
28.642g
143%
Trans Fat
-
Polyunsaturated Fat
2.594g
Monounsaturated Fat
30.808g
Cholesterol
237mg
79%
Sodium
182mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
64.87g
Vitamin D
-
Calcium
37mg
3%
Iron
6.95mg
39%
Potassium
935mg
20%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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46%
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of RDI*
(921 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (71%)
Protein (29%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
921
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Fat
71.31g
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Carbs
0g
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Protein
64.87g
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| There are 921 calories in 1 piece Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted). |
| Calorie breakdown: 71% fat, 0% carbs, 29% protein. |
Common Serving Sizes:
Related Types of Ribs:
Related Types of Beef:
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