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Beef Ribs (Large End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted)
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Nutrition Facts
Amount Per Serving
Calories
334
% Daily Values*
Total Fat
27.83g
36%
Saturated Fat
11.552g
58%
Trans Fat
-
Polyunsaturated Fat
0.96g
Monounsaturated Fat
12.146g
Cholesterol
72mg
24%
Sodium
54mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
19.43g
Vitamin D
-
Calcium
8mg
1%
Iron
1.98mg
11%
Potassium
247mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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17%
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of RDI*
(334 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (76%)
Protein (24%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
334
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Fat
27.83g
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Carbs
0g
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Protein
19.43g
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| There are 334 calories in 3 ounces of Beef Ribs (Large End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted). |
| Calorie breakdown: 76% fat, 0% carbs, 24% protein. |
Common Serving Sizes:
Related Types of Ribs:
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