Vegetable Stew (without Meat) Calories and Nutritional Information

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1 to 10 of 2001 for Vegetable Stew (without Meat)

Per 100 g - Calories: 56kcal | Fat: 0.97g | Carbs: 9.73g | Protein: 2.65g
Other sizes: 1 cup - 134kcal , 1 serving - 134kcal , more... Nutrition Facts - Similar

Vegetarian Stew

Per 1 cup - Calories: 304kcal | Fat: 7.41g | Carbs: 17.29g | Protein: 41.99g
Other sizes: 100 g - 123kcal , 1 oz - 35kcal , more... Nutrition Facts - Similar

Meat and Vegetable Turnover

Per 1 turnover - Calories: 268kcal | Fat: 16.57g | Carbs: 20.22g | Protein: 9.41g
Other sizes: 100 g - 305kcal , 1 serving - 268kcal , 1 oz - 86kcal , more... Nutrition Facts - Similar

Meat Potato and Vegetable Turnover

Per 1 turnover - Calories: 257kcal | Fat: 15.61g | Carbs: 20.13g | Protein: 8.78g
Other sizes: 100 g - 292kcal , 1 serving - 257kcal , 1 oz - 83kcal , more... Nutrition Facts - Similar

Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked)

Per 1 oz - Calories: 57kcal | Fat: 2.83g | Carbs: 0.00g | Protein: 7.41g
Other sizes: 100 g - 201kcal , 1 unit - 181kcal , 1/2 chicken, bone removed - 302kcal , more... Nutrition Facts - Similar

Stew

Per 1 cup - Calories: 169kcal | Fat: 3.15g | Carbs: 19.68g | Protein: 15.45g
Other sizes: 100 g - 67kcal , 1 serving - 169kcal , 1 oz - 19kcal , more... Nutrition Facts - Similar

Chicken Meat and Skin (Stewing, Stewed, Cooked)

Per 100 g - Calories: 285kcal | Fat: 18.87g | Carbs: 0.00g | Protein: 26.88g
Other sizes: 1 unit - 507kcal , 1 oz - 81kcal , 1/2 chicken, bone removed - 744kcal , more... Nutrition Facts - Similar

Beef Vegetable Stew Type Soup with Potato

Per 1 cup - Calories: 170kcal | Fat: 5.14g | Carbs: 19.56g | Protein: 11.74g
Other sizes: 100 g - 71kcal , 1 serving - 170kcal , 100 ml - 75kcal , more... Nutrition Facts - Similar

Pork, Vegetable Stew Type Soup with Potatoes

Per 1 cup - Calories: 132kcal | Fat: 2.35g | Carbs: 16.37g | Protein: 12.55g
Other sizes: 100 g - 55kcal , 1 oz - 16kcal , 1 serving - 132kcal , more... Nutrition Facts - Similar

Chicken Light Meat (Stewing)

Per 1 oz - Calories: 39kcal | Fat: 1.19g | Carbs: 0.00g | Protein: 6.55g
Other sizes: 100 g - 137kcal , 1 unit - 122kcal , 1/2 chicken, bone and skin removed - 178kcal , more... Nutrition Facts - Similar

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