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971 to 980 of 1000 for Perdue Simply Smart Lightly Breaded Chicken Filets
Cream Of Chicken Soup (with Equal Volume Water, Canned)
Per 1 cup - Calories: 117kcal | Fat: 7.37g | Carbs: 9.27g | Protein: 3.44g
Other sizes:
1 can - 285kcal
, 1 oz - 14kcal
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Nutrition Facts - Similar
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Chicken with Rice Soup (with Equal Volume Water, Canned)
Per 1 cup - Calories: 60kcal | Fat: 1.90g | Carbs: 7.16g | Protein: 3.54g
Other sizes:
1 fl oz - 8kcal
, 1 can - 146kcal
, 1 oz - 7kcal
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Nutrition Facts - Similar
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Cream Of Chicken Soup (with Equal Volume Water, Dehydrated)
Per 1 cup - Calories: 107kcal | Fat: 5.32g | Carbs: 13.34g | Protein: 1.77g
Other sizes:
1 fl oz - 13kcal
, 1 packet - 80kcal
, 1 oz - 12kcal
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Nutrition Facts - Similar
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with Chicken Without Dressing Tossed Vegetable Salad Fast Foods
Per 1 1/2 cups - Calories: 105kcal | Fat: 2.18g | Carbs: 3.73g | Protein: 17.44g
Other sizes:
1 oz - 14kcal
, 100 g - 48kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted)
Per 1 chicken - Calories: 1596kcal | Fat: 90.50g | Carbs: 0.41g | Protein: 182.64g
Other sizes:
1 unit - 480kcal
, 1 oz - 66kcal
, 1 lb - 1061kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 79kcal | Fat: 4.38g | Carbs: 2.69g | Protein: 6.68g
Other sizes:
100 g - 277kcal
, 1 unit - 313kcal
, 1/2 chicken, bone removed - 521kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 70kcal | Fat: 3.43g | Carbs: 0.52g | Protein: 8.63g
Other sizes:
100 g - 246kcal
, 1 unit - 192kcal
, 1/2 chicken, bone removed - 320kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 81kcal | Fat: 4.79g | Carbs: 1.16g | Protein: 7.72g
Other sizes:
100 g - 285kcal
, 1 unit - 314kcal
, 1/2 chicken, bone removed - 524kcal
, more...
Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Protein: 20.87g
Other sizes:
1 oz - 74kcal
, 100 g - 260kcal
, more...
Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1/2 breast, bone removed - Calories: 218kcal | Fat: 8.69g | Carbs: 1.61g | Protein: 31.20g
Other sizes:
1 oz - 63kcal
, 100 g - 222kcal
, more...
Nutrition Facts - Similar
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