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871 to 880 of 1000 for Eating Right Butter Chicken
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 449kcal | Fat: 32.87g | Carbs: 26.39g | Protein: 11.76g
Other sizes:
100 g - 394kcal
, 1 oz - 112kcal
, 1/2 chicken, skin only - 749kcal
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Nutrition Facts - Similar
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No Sugar Added Light Ice Cream (Flavors Other Than Chocolate)
Per 1 cup - Calories: 212kcal | Fat: 10.21g | Carbs: 29.35g | Protein: 5.44g
Other sizes:
100 g - 155kcal
, 1 large scoop/dip - 141kcal
, 1 medium scoop/dip - 107kcal
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Nutrition Facts - Similar
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Fried Battered Light or Dark Turkey Meat (Skin Not Eaten)
Per 1 thin slice - Calories: 25kcal | Fat: 0.87g | Carbs: 0.20g | Protein: 3.95g
Other sizes:
1 oz of boneless, skinless - 51kcal
, 1 medium slice - 51kcal
, 1 thick slice - 76kcal
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Nutrition Facts - Similar
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Grapefruit and Orange Sections in Light Syrup (Canned or Frozen)
Per 1 cup - Calories: 152kcal | Fat: 0.23g | Carbs: 38.99g | Protein: 1.50g
Other sizes:
1 serving - 76kcal
, 100 g - 60kcal
, 1 oz - 17kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 79kcal | Fat: 4.38g | Carbs: 2.69g | Protein: 6.68g
Other sizes:
100 g - 277kcal
, 1 unit - 313kcal
, 1/2 chicken, bone removed - 521kcal
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Nutrition Facts - Similar
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Light Sour Cream
Per 1 tbsp - Calories: 22kcal | Fat: 1.70g | Carbs: 1.14g | Protein: 0.56g
Other sizes:
100 g - 136kcal
, 1 cup - 337kcal
, 1 serving - 44kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 454kcal | Fat: 40.68g | Carbs: 0.00g | Protein: 20.36g
Other sizes:
1 unit - 154kcal
, 1 oz - 129kcal
, 1/2 chicken, skin only - 254kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 unit - Calories: 160kcal | Fat: 14.54g | Carbs: 0.00g | Protein: 6.70g
Other sizes:
1 oz - 103kcal
, 1/2 chicken, skin only - 261kcal
, 1 lb - 1647kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Per 1 cup of chopped or diced - Calories: 229kcal | Fat: 6.52g | Carbs: 0.62g | Protein: 39.37g
Other sizes:
1 oz - 45kcal
, 1 lb - 717kcal
, 100 g - 158kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Roasting, Roasted, Cooked)
Per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Protein: 115.06g
Other sizes:
100 g - 223kcal
, 1 oz - 63kcal
, 1 unit - 468kcal
, more...
Nutrition Facts - Similar
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