Food Search
831 to 840 of 1000 for Capocollo (Ez) 8-Inch
Milk (2% Lowfat Without Added Vitamin A and Nonfat Solids)
Per 1 cup - Calories: 137kcal | Fat: 4.85g | Carbs: 13.45g | Protein: 9.68g
Other sizes:
100 g - 56kcal
, 1 oz - 16kcal
, 100 ml - 58kcal
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Nutrition Facts - Similar
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Evaporated Milk (with Added Vitamin A)
Per 1 fl oz - Calories: 42kcal | Fat: 2.38g | Carbs: 3.16g | Protein: 2.15g
Other sizes:
1 oz - 38kcal
, 1/2 cup - 169kcal
, 100 g - 134kcal
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Nutrition Facts - Similar
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Margarine (Regular, 80% Fat with Salt, Stick)
Per 1 tbsp - Calories: 99kcal | Fat: 11.03g | Carbs: 0.27g | Protein: 0.03g
Other sizes:
1 cup - 1600kcal
, 1 tsp - 33kcal
, 1 pat - 35kcal
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Nutrition Facts - Similar
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Margarine (Regular, 80% Fat, Stick)
Per 1 tbsp - Calories: 102kcal | Fat: 11.43g | Carbs: 0.13g | Protein: 0.13g
Other sizes:
1 cup - 1632kcal
, 1 pat - 36kcal
, 1 stick - 812kcal
, more...
Nutrition Facts - Similar
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Margarine (Regular, 80% Fat, Tub)
Per 1 tbsp - Calories: 102kcal | Fat: 11.42g | Carbs: 0.07g | Protein: 0.11g
Other sizes:
1 cup - 1625kcal
, 1 oz - 203kcal
, 100 g - 716kcal
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Nutrition Facts - Similar
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Margarine (80% Fat, Stick)
Per 1 tbsp - Calories: 99kcal | Fat: 11.03g | Carbs: 0.27g | Protein: 0.03g
Other sizes:
1 oz - 200kcal
, 100 g - 705kcal
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Nutrition Facts - Similar
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Margarine (Approx. 48% Fat, Tub)
Per 100 g - Calories: 424kcal | Fat: 47.53g | Carbs: 0.86g | Protein: 0.20g
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Nutrition Facts - Similar
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Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 206kcal | Fat: 9.52g | Carbs: 0.00g | Protein: 28.22g
Other sizes:
1 piece - 385kcal
, 3 oz - 175kcal
, 1 lb - 934kcal
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Nutrition Facts - Similar
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Lamb Fat (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 189kcal | Fat: 20.02g | Carbs: 0.00g | Protein: 1.89g
Other sizes:
100 g - 665kcal
, 1 lb - 3016kcal
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Nutrition Facts - Similar
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Lamb Foreshank (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 57kcal | Fat: 3.79g | Carbs: 0.00g | Protein: 5.36g
Other sizes:
1 lb - 912kcal
, 100 g - 201kcal
, more...
Nutrition Facts - Similar
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