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811 to 820 of 1000 for HEB Vegetable Spring Rolls
Tomato and Vegetable Juice (Low Sodium)
Ham or Pork, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Chicken or Turkey, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Sunflower Vegetable Oil (Linoleic Less Than 60%)
Vegetable Soup (with Equal Volume Water, Canned)
Vegetable Salad (Tossed Without Dressing, with Shrimp)
Soy Sauce (Made From Hydrolyzed Vegetable Protein)
Vegetable Spring Roll  (Wei-Chuan)
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