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801 to 810 of 2014 for Cooked Green Cabbage (Fat Added in Cooking)
Shellfish Mixture and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Puerto Rican Style Stewed Green Peas with Pig's Feet and Potatoes
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Cooked Greens (from Fresh)
Cooked Greens (from Canned)
Fat Back
Strawberry Flavored Drink with Vitamin C Added
2% Fat Evaporated Milk (Undiluted)
2% Fat Evaporated Milk (Diluted)
Fat Free Chocolate Pudding (Canned)
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