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781 to 790 of 2000 for Toasted Buckwheat Bread
Turkey Light Meat and Skin (Young Tom, Cooked, Roasted)
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Pork Leg (Rump Half, Lean Only, Cooked, Roasted)
Pork Roasts (Center Loin, Bone-In, Lean Only, Cooked, Roasted)
Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
Pork Fat (From Ham and Arm Picnic, Cured, Roasted)
Roasted Pumpkin and Squash Seed Kernels (Without Salt)
Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Ham (Boneless, Extra Lean and Regular, Low Sodium, Cured, Roasted)
Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
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