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711 to 720 of 1000 for Boiled Goat
Lamb Ribs (Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 307kcal | Fat: 25.15g | Carbs: 0.00g | Protein: 18.81g
Other sizes:
1 piece - 827kcal
, 1 lb - 1637kcal
, 100 g - 361kcal
, more...
Nutrition Facts - Similar
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Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 289kcal | Fat: 22.80g | Carbs: 0.00g | Protein: 19.60g
Other sizes:
100 g - 340kcal
, 1 piece - 755kcal
, 1 lb - 1542kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 306kcal | Fat: 25.10g | Carbs: 0.00g | Protein: 18.68g
Other sizes:
100 g - 360kcal
, 1 piece - 968kcal
, 1 lb - 1633kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 1 piece - Calories: 1082kcal | Fat: 91.49g | Carbs: 0.00g | Protein: 59.95g
Other sizes:
3 oz - 333kcal
, 1 lb - 1778kcal
, 100 g - 392kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 190kcal | Fat: 10.39g | Carbs: 0.00g | Protein: 22.39g
Other sizes:
1 piece - 439kcal
, 1 lb - 1012kcal
, 100 g - 223kcal
, more...
Nutrition Facts - Similar
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz ( 1serving ) - Calories: 291kcal | Fat: 23.43g | Carbs: 0.00g | Protein: 18.56g
Other sizes:
1 oz - 97kcal
, 1 lb - 1551kcal
, 100 g - 342kcal
, more...
Nutrition Facts - Similar
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Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 275kcal | Fat: 20.25g | Carbs: 0.00g | Protein: 21.57g
Other sizes:
100 g - 323kcal
, 1 steak, excluding refuse - 581kcal
, 1 lb - 1465kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Small End, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 242kcal | Fat: 16.82g | Carbs: 0.00g | Protein: 21.17g
Other sizes:
1 piece - 755kcal
, 1 lb - 1293kcal
, 100 g - 285kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Small End, Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Per 1 steak - Calories: 450kcal | Fat: 17.54g | Carbs: 0.00g | Protein: 68.53g
Other sizes:
3 oz - 164kcal
, 1 lb - 875kcal
, 100 g - 193kcal
, more...
Nutrition Facts - Similar
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
Per 3 oz ( 1 serving ) - Calories: 264kcal | Fat: 19.83g | Carbs: 0.00g | Protein: 19.95g
Other sizes:
1 oz - 88kcal
, 1 lb - 1411kcal
, 100 g - 311kcal
, more...
Nutrition Facts - Similar
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