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681 to 690 of 1000 for Culinary Collection Chicken & Vegetables
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 192kcal | Fat: 6.22g | Carbs: 18.37g | Protein: 15.15g
Other sizes:
100 g - 76kcal
, 1 serving - 192kcal
, 1 oz - 22kcal
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Nutrition Facts - Similar
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Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 286kcal | Fat: 12.85g | Carbs: 8.81g | Protein: 32.62g
Other sizes:
100 g - 115kcal
, 1 serving - 286kcal
, 1 oz - 33kcal
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Nutrition Facts - Similar
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Sausage and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 376kcal | Fat: 28.41g | Carbs: 9.39g | Protein: 20.54g
Other sizes:
100 g - 151kcal
, 1 serving - 376kcal
, 1 oz - 43kcal
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Nutrition Facts - Similar
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Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 302kcal | Fat: 10.53g | Carbs: 16.10g | Protein: 34.47g
Other sizes:
100 g - 120kcal
, 1 serving - 227kcal
, 1 oz - 34kcal
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Nutrition Facts - Similar
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Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 159kcal | Fat: 4.67g | Carbs: 4.73g | Protein: 23.33g
Other sizes:
1 serving - 159kcal
, 100 g - 98kcal
, 1 oz - 28kcal
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Nutrition Facts - Similar
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Canned, Fat Not Added in Cooking)
Per 1 cup - Calories: 89kcal | Fat: 0.46g | Carbs: 16.76g | Protein: 4.70g
Other sizes:
100 g - 49kcal
, 1 serving - 45kcal
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Nutrition Facts - Similar
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Taco or Tostada with Chicken or Turkey, Lettuce, Tomato and Salsa
Per 1 taco or tostada - Calories: 114kcal | Fat: 4.74g | Carbs: 9.75g | Protein: 8.38g
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Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 356kcal | Fat: 20.98g | Carbs: 11.36g | Protein: 28.55g
Other sizes:
1 medium - 433kcal
, 1 large - 567kcal
, 1 oz, with bone of (yield after bone removed) - 60kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 211kcal | Fat: 12.58g | Carbs: 7.49g | Protein: 16.03g
Other sizes:
1 medium - 239kcal
, 100 g - 278kcal
, 1 large - 325kcal
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Nutrition Facts - Similar
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Chicken or Turkey and Noodles with Cream or White Sauce (Mixture)
Per 1 cup - Calories: 320kcal | Fat: 11.38g | Carbs: 31.72g | Protein: 21.95g
Other sizes:
100 g - 143kcal
, 1 serving - 320kcal
, 1 oz - 41kcal
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Nutrition Facts - Similar
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