Food Search
641 to 650 of 1000 for Red Robin Crispy Fried Pickles - Jump Starters
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes:
100 g - 269kcal
, 1 oz - 76kcal
, 1/2 chicken, bone removed - 845kcal
, more...
Nutrition Facts - Similar
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Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Pan-Fried)
Per 3 oz - Calories: 190kcal | Fat: 10.03g | Carbs: 0.00g | Protein: 23.53g
Other sizes:
100 g - 224kcal
, 1 chop, excluding refuse - 148kcal
, 1 lb - 1016kcal
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Nutrition Facts - Similar
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
Per 3 oz - Calories: 191kcal | Fat: 8.92g | Carbs: 0.00g | Protein: 25.91g
Other sizes:
100 g - 225kcal
, 1 chop, excluding refuse - 142kcal
, 1 lb - 1021kcal
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Nutrition Facts - Similar
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French Fried Potatoes (All Types, Salt Added, Frozen, Oven-Heated)
Per 10 strips - Calories: 70kcal | Fat: 2.61g | Carbs: 15.14g | Protein: 1.33g
Other sizes:
100 g - 141kcal
, 1 oz - 40kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Lean Only, Cooked, Pan-Fried, Breaded)
Per 3 oz - Calories: 175kcal | Fat: 5.33g | Carbs: 8.31g | Protein: 24.15g
Other sizes:
1 unit of cooked - 608kcal
, 1 lb - 934kcal
, 100 g - 206kcal
, more...
Nutrition Facts - Similar
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Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Protein: 2.96g
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Nutrition Facts - Similar
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Red Bull Red Edition (Firebirds)
Per 1 serving - Calories: 160kcal | Fat: 0.00g | Carbs: 40.00g | Protein: 0.00g
Nutrition Facts - Similar
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Red Bull Red Edition (Applebee's)
Per 1 serving - Calories: 110kcal | Fat: 0.00g | Carbs: 29.00g | Protein: 0.00g
Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 84kcal | Fat: 5.28g | Carbs: 2.66g | Protein: 6.19g
Other sizes:
100 g - 298kcal
, 1/2 chicken, bone removed - 828kcal
, 1 unit - 498kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 238kcal | Fat: 15.78g | Carbs: 7.38g | Protein: 15.82g
Other sizes:
1/2 back, bone removed - 397kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
, more...
Nutrition Facts - Similar
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