Food Search
621 to 630 of 1999 for General Tso Chicken
Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone and skin removed - Calories: 181kcal | Fat: 8.01g | Carbs: 0.00g | Protein: 25.68g
Other sizes:
100 g - 191kcal
, 1 oz - 54kcal
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Chicken Light Meat (Broilers or Fryers, Fried, Cooked)
Per 1 cup - Calories: 269kcal | Fat: 7.76g | Carbs: 0.59g | Protein: 45.95g
Other sizes:
1 oz - 54kcal
, 100 g - 192kcal
, 1 unit - 123kcal
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Chicken Wing Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 51kcal | Fat: 2.04g | Carbs: 0.00g | Protein: 7.71g
Other sizes:
1 wing, bone and skin removed - 43kcal
, 100 g - 181kcal
, 1 cup of chopped or diced - 253kcal
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Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 166kcal | Fat: 14.05g | Carbs: 3.08g | Protein: 6.30g
Other sizes:
100 g - 502kcal
, 1/2 chicken, skin only - 281kcal
, 1 oz - 142kcal
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Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 58kcal | Fat: 2.76g | Carbs: 0.00g | Protein: 7.76g
Other sizes:
1 cup of chopped or diced - 287kcal
, 100 g - 205kcal
, 1 unit - 166kcal
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Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 unit - Calories: 57kcal | Fat: 3.16g | Carbs: 0.00g | Protein: 6.77g
Other sizes:
1 oz - 68kcal
, 100 g - 239kcal
, 1/2 back, bone and skin removed - 96kcal
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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
Per 100 g - Calories: 187kcal | Fat: 4.71g | Carbs: 0.51g | Protein: 33.44g
Other sizes:
1/2 breast, bone and skin removed - 161kcal
, 1 oz - 53kcal
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Chicken Light Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 49kcal | Fat: 1.28g | Carbs: 0.00g | Protein: 8.76g
Other sizes:
100 g - 173kcal
, 1 cup of chopped or diced - 242kcal
, 1 lb - 785kcal
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Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 449kcal | Fat: 32.87g | Carbs: 26.39g | Protein: 11.76g
Other sizes:
100 g - 394kcal
, 1 oz - 112kcal
, 1/2 chicken, skin only - 749kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 209kcal | Fat: 10.88g | Carbs: 0.00g | Protein: 25.94g
Other sizes:
1 thigh, bone and skin removed - 109kcal
, 1 oz - 59kcal
, 1 cup of chopped or diced - 293kcal
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