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611 to 620 of 1000 for Nuts.com Dried Apricots
French Fried Potatoes (Steak Fries, Salt Added, Frozen)
Per 10 strips - Calories: 203kcal | Fat: 5.19g | Carbs: 35.97g | Protein: 3.35g
Other sizes:
100 g - 133kcal
, 1 oz - 38kcal
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Nutrition Facts - Similar
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Shark (Mixed Species, Cooked, Batter-Dipped and Fried)
Per 3 oz - Calories: 194kcal | Fat: 11.75g | Carbs: 5.43g | Protein: 15.83g
Other sizes:
100 g - 228kcal
, 1 lb - 1034kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Cooked, Pan-Fried, Breaded)
Per 100 g - Calories: 228kcal | Fat: 9.18g | Carbs: 9.85g | Protein: 27.29g
Other sizes:
1 unit of cooked - 673kcal
, 3 oz - 194kcal
, 1 lb - 1034kcal
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Nutrition Facts - Similar
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Pork Chops (Loin Blade, Bone-In, Cooked, Pan-Fried)
Per 3 oz - Calories: 291kcal | Fat: 23.58g | Carbs: 0.00g | Protein: 18.27g
Other sizes:
100 g - 342kcal
, 1 chop, excluding refuse - 284kcal
, 1 lb - 1551kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Protein: 22.54g
Other sizes:
1 unit - 809kcal
, 1/2 chicken, bone removed - 1347kcal
, 1 oz - 82kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes:
100 g - 269kcal
, 1 oz - 76kcal
, 1/2 chicken, bone removed - 845kcal
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Nutrition Facts - Similar
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Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Pan-Fried)
Per 3 oz - Calories: 190kcal | Fat: 10.03g | Carbs: 0.00g | Protein: 23.53g
Other sizes:
100 g - 224kcal
, 1 chop, excluding refuse - 148kcal
, 1 lb - 1016kcal
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Nutrition Facts - Similar
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French Fried Potatoes (Steak Fries, Salt Added, Frozen, Oven-Heated)
Per 10 strips - Calories: 202kcal | Fat: 5.00g | Carbs: 35.88g | Protein: 3.42g
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 84kcal | Fat: 5.28g | Carbs: 2.66g | Protein: 6.19g
Other sizes:
100 g - 298kcal
, 1/2 chicken, bone removed - 828kcal
, 1 unit - 498kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 238kcal | Fat: 15.78g | Carbs: 7.38g | Protein: 15.82g
Other sizes:
1/2 back, bone removed - 397kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
, more...
Nutrition Facts - Similar
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