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601 to 610 of 1000 for Houlihan's Firecracker Shrimp Add-on
Chicken or Turkey Garden Salad (Chicken and/or Turkey, Other Vegetables Excluding Tomato and Carrots)
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Cowpeas, Field Peas or Blackeye Peas (from Frozen, Fat Added in Cooking)
Peach in Light or Medium Syrup (Cooked or Canned)
Creamy Dressing (made with Sour Cream and/or Buttermilk and Oil)
Salisbury Steak with Gravy, Macaroni and Cheese and Vegetable (Frozen Meal)
Chicken and Vegetable Entree with Noodles and Cream Sauce (Frozen Meal)
Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Broiled or Baked Pork Steak or Cutlet
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