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61 to 70 of 1000 for Genr8 Vitargo S2
Beef Tenderloin (Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 270kcal | Fat: 19.92g | Carbs: 0.00g | Protein: 21.16g
Other sizes:
100 g - 318kcal
, 1 steak, excluding refuse - 363kcal
, 1 lb - 1442kcal
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Nutrition Facts - Similar
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Beef Tenderloin (Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Per 3 oz - Calories: 304kcal | Fat: 24.35g | Carbs: 0.00g | Protein: 19.92g
Other sizes:
1 steak, excluding refuse - 415kcal
, 1 lb - 1624kcal
, 100 g - 358kcal
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Nutrition Facts - Similar
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Beef Tenderloin (Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Per 3 oz - Calories: 217kcal | Fat: 12.98g | Carbs: 0.00g | Protein: 23.41g
Other sizes:
1 steak, excluding refuse - 224kcal
, 1 lb - 1157kcal
, 100 g - 255kcal
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Nutrition Facts - Similar
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Cottage Cheese (Lowfat 2% Milkfat)
Per 1 cup - Calories: 203kcal | Fat: 4.36g | Carbs: 8.20g | Protein: 31.05g
Other sizes:
100 g - 90kcal
, 4 oz - 102kcal
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Nutrition Facts - Similar
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Dessert Topping (Powdered with 1/2 Cup Milk)
Per 1 tbsp - Calories: 8kcal | Fat: 0.50g | Carbs: 0.66g | Protein: 0.14g
Other sizes:
1 cup - 151kcal
, 1 package yields - 302kcal
, 1 oz - 54kcal
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Nutrition Facts - Similar
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Milk (2% Lowfat Without Added Vitamin A and Nonfat Solids)
Per 1 cup - Calories: 137kcal | Fat: 4.85g | Carbs: 13.45g | Protein: 9.68g
Other sizes:
100 g - 56kcal
, 1 oz - 16kcal
, 100 ml - 58kcal
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Nutrition Facts - Similar
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White Bread (with Low Fat (2%) Milk)
Per 1 oz - Calories: 81kcal | Fat: 1.62g | Carbs: 14.06g | Protein: 2.24g
Other sizes:
100 g - 285kcal
, 1 slice - 120kcal
, 1 slice, thin - 94kcal
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Nutrition Facts - Similar
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Beef Retail Cuts Composite (Trimmed to 1/2" Fat, Prime Grade, Cooked)
Per 3 oz - Calories: 344kcal | Fat: 28.75g | Carbs: 0.00g | Protein: 19.89g
Other sizes:
1 piece - 1130kcal
, 1 lb - 1837kcal
, 100 g - 405kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 332kcal | Fat: 26.32g | Carbs: 0.00g | Protein: 22.19g
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Nutrition Facts - Similar
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Beef Chuck (Blade Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 354kcal | Fat: 29.01g | Carbs: 0.00g | Protein: 21.67g
Other sizes:
100 g - 417kcal
, 1 lb - 1892kcal
, 1 piece - 1030kcal
, more...
Nutrition Facts - Similar
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