Food Search
61 to 70 of 2010 for Cooked Carrots
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 63kcal | Fat: 3.08g | Carbs: 0.00g | Protein: 8.23g
Other sizes:
100 g - 222kcal
, 1/2 chicken, bone removed - 293kcal
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Nutrition Facts - Similar
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Chicken Dark Meat (Broilers or Fryers, Fried, Cooked)
Per 1 oz - Calories: 68kcal | Fat: 3.29g | Carbs: 0.73g | Protein: 8.22g
Other sizes:
100 g - 239kcal
, 1 cup - 335kcal
, 1 unit - 217kcal
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Nutrition Facts - Similar
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Cooked Peas and Carrots (from Fresh)
Per 1 cup - Calories: 137kcal | Fat: 4.04g | Carbs: 20.34g | Protein: 5.66g
Other sizes:
100 g - 83kcal
, 1 serving - 68kcal
, 1 oz - 24kcal
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Nutrition Facts - Similar
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Carrots (with Salt, Drained, Cooked, Boiled)
Per 100 g - Calories: 35kcal | Fat: 0.18g | Carbs: 8.22g | Protein: 0.76g
Other sizes:
1 tbsp - 3kcal
, 1/2 cup slices - 27kcal
, 1 carrot - 16kcal
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Nutrition Facts - Similar
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Carrots (No Salt Added, Drained Solids, Canned)
Per 1 cup of sliced - Calories: 36kcal | Fat: 0.28g | Carbs: 8.09g | Protein: 0.93g
Other sizes:
100 g - 25kcal
, 1 oz - 7kcal
, 1 can - 71kcal
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Nutrition Facts - Similar
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Chicken Heart (Simmered, Cooked)
Per 100 g - Calories: 185kcal | Fat: 7.92g | Carbs: 0.10g | Protein: 26.41g
Other sizes:
1 cup of chopped or diced - 268kcal
, 1 unit - 2kcal
, 1 oz - 52kcal
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Nutrition Facts - Similar
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Carrots
Per 100 g - Calories: 41kcal | Fat: 0.24g | Carbs: 9.58g | Protein: 0.93g
Other sizes:
1 cup of chopped - 52kcal
, 1 oz - 12kcal
, 1 medium - 25kcal
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Nutrition Facts - Similar
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Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Per 1 cup - Calories: 116kcal | Fat: 4.80g | Carbs: 17.13g | Protein: 2.06g
Other sizes:
100 g - 70kcal
, 1 serving - 57kcal
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Nutrition Facts - Similar
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Cooked Carrots (from Frozen, Fat Not Added in Cooking)
Per 1 cup of sliced - Calories: 54kcal | Fat: 0.99g | Carbs: 11.21g | Protein: 0.85g
Other sizes:
100 g - 37kcal
, 1 cup of mashed - 84kcal
, 1 cup, baby - 55kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 454kcal | Fat: 40.68g | Carbs: 0.00g | Protein: 20.36g
Other sizes:
1 unit - 154kcal
, 1 oz - 129kcal
, 1/2 chicken, skin only - 254kcal
, more...
Nutrition Facts - Similar
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